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MOROCCAN KOFTA SPAGHETTI
This dish features our homemade kofta balls, slowly braised and cooked in our unique tomato and onion sauce, and served atop a bed of gluten-free spaghetti.
NUTRITION FACTS:
CAL 376 l P 35.4G l F l 7.6G C l 41.4G
ALLERGEN WARNING:
This meal is Gluten-Free and Dairy-Free.
INGREDIENTS:
The meal is prepared with lamb kofta, gluten-free spaghetti, tomato puree, tomato paste, onion, parsley, and seasoned with salt and pepper.
HEATING INSTRUCTIONS:
- Remove the packaging sleeve.
- Heat for 1.5 minutes on high if fresh or 3-4 minutes if frozen, ensuring all sauce dressings are removed.
- Once heated, let meal stand for a minute and remove film completely.
- Stir well for even heat distribution.